Midtown, Manhattan Restaurants

Part of our Manhattan restaurant guide; our list of the best places to eat in Midtown. Our top picks: Aureole, John's Pizzeria and Keens Steakhouse.
  • The best restaurant in Midtown Manhattan: Aureole


    135 W 42nd St., One Bryant Park
    For reservations, email reservations@charliepalmer.com, call 212-319-1660 or click the Reservations tab above. http://www.opentable.com/aureole-new-york http://www.charliepalmer.com/Properties/Aureole/NY
    Garment District
  • John's Pizzeria

    John's Pizzeria

    260 W 44th St
    A popular pizza option with a lovely and spacious atmosphere and brick oven, coal fired, thin crust pizzas. Whole pies, no slices. Many fans, however, observe that the pizza at this location is not nearly as good as at their original Greenwich Village location. Also, pre-theater, it can be absolutely mobbed, with wait times of an hour or more.
  • Keens Steakhouse

    Keens Steakhouse

    72 W 36th St
    M-F 11:45AM-10:30PM, Sa 5PM-10:30PM, Su 5PM-9PM. A New York chophouse with excellent steaks and great bar for pre & post dinner drinks or just drinks. Fine dining in comfortable surroundings. Founded in 1885, the restaurant has an interesting ceiling covered in 90,000 clay pipes which the customers used to smoke after dinner. Pipes were left at establishments, as they were too brittle to transport!
  • Becco


    355 W 46th St
    I've married my two passions in life: family and food.
  • Barbetta


    321 W 46th St
    Barbetta, having celebrated its 100th Anniversary in 2006, is the oldest restaurant in New York that is still owned by the family that founded it. Barbetta is also the oldest Italian restaurant in New York, and the oldest restaurant in New York's Theatre District. This three-fold distinction makes this historic restaurant a landmark among New York restaurants. Its landmark status has been recognized by the prestigious and highly selective Locali Storici d'Italia, which has designated Barbetta a Locale Storico (Historic Establishment,) the only restaurant in America to have been so named. Founded in 1906 by Sebastiano Maioglio, Barbetta is now owned by his daughter, Laura Maioglio.
  • Havana NY

    Havana NY

    27 W 38th St
    Well-priced Cuban casual restaurant & bar for lunch and dinner. They serve a variety of daily specials, including Plantain Soup and Suckling Roast Pork.
    Garment District
  • Le Bernardin

    Le Bernardin

    155 W 51st St
    Chef / Co-Owner of Le Bernardin restaurant, New York.
  • Brasserie 1605

    Brasserie 1605

    1605 broadway
    Book Here http://bit.ly/NKiuQK
  • Tao


    42 E 58th St
    Find us on twitter: @TaoNY
  • B.B. King Blues Club & Grill

    B.B. King Blues Club & Grill

    237 W 42nd St
    King Blues Club & Grill, 237 W 42nd St (Times Square). Consists of two areas: the Showcase Room which features bigger name performers and the smaller Lucille's Grill which offers free music.
  • Per Se

    Per Se

    10 Columbus Cir Fl 4
    Per Se is a restaurant owned by chef Thomas Keller located at Columbus Circle in New York City, on the fourth floor of the Time Warner Center. It has been called the best restaurant in New York City by the New York Times. The chef is Eli Kaimeh.
  • Sparks Steak House

    Sparks Steak House

    210 E 46th St
    Welcome to the official Facebook page of Sparks Steak House.
  • Churrascaria Plataforma

    Churrascaria Plataforma

    316 W 49th St
    Churrascaria Plataforma is a Rodizio style restaurant. The concept is to serve a wide variety of different cuts of beef, pork, chicken and fish in succession.
  • Havana Central

    Havana Central

    151 W 46th St
    www.havanacentral.com From Mojitos to Ropa Vieja, join us for refreshing cocktails, delicious Cuban/Latin Cuisine, and authentic Latin sounds with our LIVE bands. Fan us here for news, discounts, & Facebook VIP Perks. Come celebrate life with us!
  • Keens Steakhouse

    Keens Steakhouse

    72 W 36th St
    Keens has become Manhattan's best known USDA Prime-only steakhouse. Its reputation is legendary, its Single Malt collection equally so.
    Garment District
  • Jean-Georges


    1 Central Park W
    Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Born and raised on the outskirts of Strasbourg in Alsace, France, Jean-Georges' earliest family memories are about food. H
    Central Park
  • Le Cirque

    Le Cirque

    151 E 58th St
    "One of the most important restaurants of the past 40 years." - Gael Greene. Twitter: @LeCirqueNYC / @LeCirqueCafe / @CircoRestaurant / @SIrioNY. Pinterest: http://pinterest.com/lecirquegroup
  • Esca


    402 W 43rd St
    Esca is a southern Italian seafood trattoria, featuring classic and modern cuisine devoted to the fruits of the sea. All Prepared by James Beard award-winning chef, David Pasternak. http://www.twitter.com/escarestaurant
  • Dos Caminos Third Avenue

    Dos Caminos Third Avenue

    825 3rd Ave
    Modern Mexican Cuisine in the U.S.A!
  • Serendipity 3

    Serendipity 3

    225 E 60th St
    ser•en•dip•i•ty (n) the art of making happy discoveries, or finding the unexpectedly pleasant by chance or sagacity
  • 21 Club

    21 Club

    21 W 52nd St
    By Orient-Express. Once a glamorous speakeasy, today '21' is one of the most celebrated restaurants in New York. With two restaurants and ten private event rooms, ‘21’ is the perfect spot for cocktails, lunch, dinner, or that next important event.
  • Lavo


    39 East 58th Street
    Italian restaurant by day, nightclub at night. Las Vegas and New York.
  • Ma Peche

    Ma Peche

    15 W 56th St
    www.momofuku.com momofuku means lucky peach.
  • Thalia


    828 8th Ave
    One of the best restautants in NYC
  • Quality Meats

    Quality Meats

    57 W 58th St
    Quality Meats, designed by AvroKO (PUBLIC, Stanton Social, Sapa), is open for business in midtown Manhattan. Classic New York butcher references are also evident throughout the contemporary menu and decor.
    Central Park
  • Toloache


    251 W 50th St
    Toloache is Julian Medina's Midtown Mexican Gem. A bistro with fantastic authentic Mexican cuisine, it also offers an expansive selection of Tequilas and imaginative Margaritas!
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EDIT THIS ITINERARY Our list of restaurants in Midtown Manhattan uses some content from Wikipedia and Wikivoyage.